Clint Elkins | Catersource

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Clint Elkins is the VP Sales for SB Value located in Charlotte, NC. Clint, a former professional race car driver, was one of the top motorsports promoters in the country by the age of 35. Clint used that experience and passion for business to launch his second career in a sales and marketing. Outside of work Clint enjoys spending time on his family farm and coaching his two daughters softball teams. Clint is also an avid cook and self proclaimed badminton superstar.

Conferences

Catersource + The Special Event is Next Week!

Clint Elkins

March 20, 2023

It’s that time of year again! Catering and event professionals across the nation are preparing to descend on Orlando, FL, eager with anticipation for...

Business & Operations

Finding the Right GPO for You in 2023

Clint Elkins

February 12, 2023

You’ve likely heard of GPOs in passing. Maybe you heard about a competitor joining one, or perhaps you saw an industry leader speak about how a...

Business & Operations

Facing Inflation in 2023: What are the Next Steps?

Clint Elkins

January 11, 2023

Inflation was a massive buzzword in 2022, and for a good reason. Prices soared across the market, leaving businesses scrambling to keep clients happy...

Business & Operations

Prep Your Catering Brand for Engagement Season

Clint Elkins

December 27, 2022

‘Tis the season for engagements! The holidays are prime time for proposals, what with dazzling rings photos filling up social media timelines. For...

Business & Operations

How to Negotiate the Best Food Prices in 2023

Clint Elkins

November 22, 2022

With the new year upon us, many business owners are spending time creating goals and making big plans for 2023. If increased profit margins are in...

Business & Operations

Back to Basics: What's a GPO and How Can It Help Save You Money?

Clint Elkins

October 05, 2022

Joining a group purchasing organization (GPO) is an advantageous opportunity for foodservice companies to save time and money. However, many caterers...

Food & Beverage

Reinventing Recipes: How to Save Money and Get Creative with Your Dishes

Clint Elkins

September 19, 2022

A creative approach to menu planning offers countless benefits, including an enhanced client experience and a reputation for innovative dishes. It...

Business & Operations

How to Prep Your Catering Proposals for Fall

Clint Elkins

August 15, 2022

The harvest season is around the corner, so it’s time to start thinking about seasonal menus! As you swap out gazpachos for stews and berries for...

Business & Operations

Effectively Inputting Client Feedback into Your Workflow

Clint Elkins

July 05, 2022

Catering and event professionals can learn about their businesses from many avenues: website analytics, sales numbers, and other quantifiable metrics...

Business & Operations

Post-Catersource Conference & Tradeshow: What Should You Do Now?

Clint Elkins

June 07, 2022

Now that you’ve settled back into the groove after returning from Catersource Conference & Tradeshow, you may be wondering: What now? Amidst a...