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H. Joseph Ehrmann has 35+ years of F&B experience, a Thunderbird MBA, non-F&B corporate experience, and an international background. All have helped him build companies and provide clients and business partners with the best services in the...
Harry Prince is a freelance writer who has worked with Spacehuntr, Earth911, Martech Series, Training Industry, Travolution, Trade Show News Network (TSNN), HR News (UK), Travel on Move, NullTX, Corporate Event News, and more. He has a keen eye for...
Heather Jones is the Catering Sales Director for Wente Vineyards, a family-owned property that is home to a winery and vineyards, a golf course, restaurant, and a handful of unique facilities for hosting weddings and special events.
Heather Rouffe is the Director of Sales and Partner of Atlas Event Rental, a full-service event rental industry serving the Southern Florida market for over 30 years based. Recently named one of the top 30 rental companies in the US by Special...
Henry Chen has been a wedding photographer since 2007, specializing in multi-cultural, faith, and ethnic weddings. In the past year, Henry started Wedding Chat Marketing - chat marketing education - and Creative Chat Marketing - a "done-for-you"...
Holly is qualified to present on this topic, runs her own culinary event business in Lake Tahoe, CA, and provides business training and coaching to chefs across the nation. Her certification is evidence she knows her stuff: Holly has lots of...
Hustle + Gather is a training and consulting firm that is on a mission to inspire others to take big leaps, dream big dreams, and create amazing teams that grow profits and enjoyable (but productive) culture within business. They specialize in the...
*/ For motivated caterers, International Caterers Association is a resource that provides Education, encourages peer to peer Relationships and Inspires creativity while embracing all segments of the catering industry. For more information, visit...
Senior Business Implementation Specialist, HOODZ International
Jack Grace is a Senior Business Implementation Specialist for HOODZ International, a recognized leader in the commercial kitchen exhaust system cleaning and preventive maintenance industry. He is also a past president of the International Kitchen...
Prior to starting Chez Gourmet with his wife, Jack Jacobs lived in Maui for five years where he developed a love for Pacific Rim cuisine and fabulous food. He had started cooking for his family at the young age of 14 and loved it ever since. Missing...
