Space is limited
To offer this kind of intimate and intense program, we’ve limited the attendance at this conference, which will allows you to taste and sample foods throughout the three-day program and access to all classes, Lunch+Learns, demos, roundtables, facility tours–so there is no need to pick and choose: you get it all!
We are able to offer you registration rates without any price increases, so you can attend the 2015 Art of Catering Food at the 2014 rates! Register early to guarantee a spot in this exciting culinary conference that’ll inspire your menus for the whole year.
Conference Rates
July 1 - July 31 |
$749 |
After July 31 | $849 |
Optional Events
Culinary Hands-on Experience | Sunday, August 9 | Full Day | +$139 per attendee |
Boots, Buckles & BBQ Event | Tuesday, August 11 | Evening | +$129 per attendee |