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As Seen in Atlanta...at PoP!

It was a true chef showcase at Leading Caterers of America member’s Proof of the Pudding corporate headquarters in Atlanta. Catering executives from across the U.S.  enjoyed an interactive tour of the facility and the diverse, delicious talents of their team of culinary geniuses. —Kathleen Stoehr

All photos by Jack Parada

LCA members were able to tour the entire PoP headquarters; food stations were placed throughout the entire facility

Staff t-shirts displayed a variety of company credos

Mini bottles of Moet greeted guests upon arrival, just one of many beverage selections

Prepping Italian porchetta with fennel pollen  

Caviar eggs were paired with cold vodka found in the adjoining walk in (Below) Roasted cauliflower & romanesco with pumpkin pureé, trumpet mushrooms and hazelnut tahini

Down the line, attendees were tasked with tasting the goodness PoP had to offer in just this one area of the building...and there was so much goodness!

Welcome cocktails. Shout out to Victor, our favorite napkin twirler and bartender extraordinaire!

Swinging in the stairwell!

Oak smoked chicken ravioli with lemon balsamic sauce

The warehouse area

Proof of the Pudding staff celebrate a successful evening.

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Kathleen Stoehr

Kathleen Stoehr is the Director of Community & Content Strategy for Informa Connect | Catersource and Special Events magazines, including all digital content for both websites and e-newsletter products. She also vets, hires, guides and coordinates all live education at Catersource Conference & Tradeshow, Art of Catering Food, Leading Caterers of America Executive Summit, and bridge content at The Special Event.