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Event Solutions

Emerging Wedding Destinations

Megan Velez

April 26, 2017

Destination weddings continue to captivate the minds and hearts of adventurous couples—those that recognize the opportunity to personalize their...

Business & Operations

Setting Boundaries and Expectations with Clients

Jennifer Taylor

April 27, 2017

Burnout is common in the event industry, due to hectic schedules and the variety of personalities we encounter each day. From engaged couples to...

Food & Beverage

ACE Inspiration: Tastebuds Custom Catering, part 2

Kathleen Stoehr

April 21, 2017

Mid-March, winners of the ACE awards took the stage at the Ernest N. Morial Convention Center in New Orleans. To enter, each contender was asked to...

Business & Operations

ACE Inspiration: Tastebuds Custom Catering, part 1

Kathleen Stoehr

April 14, 2017

Mid-March, winners of the ACE awards took the stage at the Ernest N. Morial Convention Center in New Orleans. To enter, each contender was asked to...

Event Solutions

Trend Alert: The 70s Are Back in Boho Weddings

Kylie Carlson

April 24, 2017

It’s no secret that Boho Chic has been on the rise for the last few seasons, but lately we have seen couples add in more of a 70s twist to go along...

Event Solutions

Spring Lighting Trends

Audrey Isaac

April 18, 2017

Spring is such a wonderful time of year. From sunny mornings to blooming flowers, there is so much to love about the season – especially the events!...

Event Solutions

The Hidden Cost of Backyard Events

Kim Sayatovic

April 14, 2017

When most clients think of backyard events, they perceive them as economical and flexible. Free of venue management with lists of restrictive...

Event Solutions

Lessons Learned from Serving Ourselves

Jamie Pritscher

April 12, 2017

The 2016 weddings of three ICA members offer unique insider perspectivesFor most people, it's only natural to be nervous on your wedding day...

Event Solutions

Surprise and Delight

Fabrice Orlando

April 10, 2017

For many years now, the marketing world has promoted “surprise and delight” as a way of strategically wowing customers to build brand loyalty and...

Food & Beverage

On the Menu: Corvallis Classic

Kathleen Stoehr

April 06, 2017

Vegetarian entrée a hit with college crowdJay Perry's culinary pursuit has taken him from his hometown of San Diego to the kitchens of France, Italy...