A Candid Conversation with Chef Shaun O'Neale, Episode 23

January 24, 2020

Get a preview of Chef O'Neale's session at Catersource 2020 where you will learn the basics of THC and CBD infused cooking, the importance of dosing, and how you format an infused dinner menu with the winner of MasterChef season 7.


Subscribe and receive the latest catering news, recipes, tips, essential content.
Yes, it's completely free

Catersource + The Special Event 2025

Catersource + The Special Event 2025
Catersource + The Special Event 2025

Read More

thumbnail
Weddings
Winter Wedding Menus That Warm Hearts and PalatesWinter Wedding Menus That Warm Hearts and Palates
byVictoria Riddler
Dec 23, 2024
6 Min Read
thumbnail
Consulting
Finding the Right GPO for You in 2025Finding the Right GPO for You in 2025
byClint Elkins
Dec 19, 2024
3 Min Read
thumbnail
Diversity, Equality & Inclusion
Global Catering: How to Satisfy the Palates of Different CulturesGlobal Catering: How to Satisfy the Palates of Different Cultures
byYevhen Shaposhnikov
Dec 18, 2024
3 Min Read
thumbnail
Business Operations
Operational Efficiency in Catering: How to Keep Your Business Running SmoothlyOperational Efficiency in Catering: How to Keep Your Business Running Smoothly
byAinsley Lawrence
Dec 17, 2024
4 Min Read
thumbnail
Sales & Marketing
Refining the Unspoken: Body Language Exercises Every Salesperson Should KnowRefining the Unspoken: Body Language Exercises Every Salesperson Should Know
byMeryl Snow
Dec 16, 2024
3 Min Read