Consulting

Planning for a profitable 2025? You’re in luck—event budgets continue to rise as people desire creativity, novelty, and excitement. Innovative catering calls for distinctive flavor profiles and unique presentations, which are specialties that justify a higher investment. But if caterers want to see their bottom line follow suit, they must contend with inflation as they navigate an increasingly unstable market. More revenue means little when expenses rise concurrently, so balancing client satisfaction and profitability is vital for a business’s long-term sustainability.

byClint Elkins