State of the Industry

2025 Food Trends Caterers Will Want to Sink Their Teeth Into

Amber Kispert

December 24, 2024

28 Slides

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Get ready for a deliciously adventurous 2025! This year, the food scene is exploding with bold flavors, innovative ingredients, and playful takes on familiar dishes. In 2025, food is about exploring, savoring, and daring to try the unexpected. Here’s a sneak peek of what’s on the plate for 2025. 

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About the Author

Amber Kispert

Amber is the Senior Content Producer for Catersource. Amber previously worked as a Communications Specialist for LeClair Group and a reporter for the Woodbury Bulletin, both located in Woodbury, Minn.  As a self-described "foodie," Amber loves to experience the world of food and beverages, and is excited to help share the stories of Catersource and the world's caterers. 

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