Heather Jones | Catersource

Catering Sales Director

Heather Jones is the Catering Sales Director for Wente Vineyards, a family-owned property that is home to a winery and vineyards, a golf course, restaurant, and a handful of unique facilities for hosting weddings and special events.

Food & Beverage

Get Successful with Custom Menus

Heather Jones

May 22, 2019

In the landscape of today’s event industry, it seems as if clients are always looking for the next best thing. They seek innovation and creativity in...

Food & Beverage

Why Service Styles Matter

Heather Jones

April 23, 2019

Many aspects go into planning an event, but catering is arguably the most influential piece of the puzzle. A chosen service style determines...

Venues

Tips for Venue Sustainability

Heather Jones

March 19, 2019

Long-term sustainability for a venue is always the goal for both owners and management alike, and keeping a property in tip-top shape for each event...

Food & Beverage

It's OUT: The F&B Trends We are Tucking Away....For Now

Heather Jones

March 07, 2019

Event professionals place a lot of focus this time of year on what the next big trends will be, but equally (and sometimes more) exciting is what is...

Food & Beverage

Winter Wine Trends

Heather Jones

January 15, 2019

Everyone recognizes that winter brings news trends in design, entertainment and fashion. However, have you given much consideration to how the season...

Food & Beverage

Food & Beverage Trends for 2019

Heather Jones

December 25, 2018

It doesn’t matter if you’re new to events or a veteran. This is a special time of the year full of anticipation and curiosity, when all event pros...

Food & Beverage

Upselling Food & Beverage: Interactive Food Stations

Heather Jones

November 13, 2018

Whether your motivation for upselling is to increase revenues or help your clients upgrade their guest experience, there is an art to persuasion. It...