Qualifying Your Opportunity

Jennifer Perna, Owner, Fulton Market Consulting, Chicago, IL

July 3, 2018

2 Min Read
Qualifying Your Opportunity

As a seasoned sales manager, it has been fascinating watching the media coverage of Amazon as it searches for its second city. Finally, a relatable case study that non-salespeople can understand what we really do! I have been following each step of the sales cycle as many cities have been vying for this big deal. There are so many steps including the discovery process, delivery of proposals, site inspections, elimination of competitors, and the final few cities still standing. Then, the waiting game.

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Sales is not cut and dry. It is not just lunches, cocktails, and afternoons on the golf course. It really does take time, effort, money, research, creativity, and thoughtfulness for a sale to happen. However, it also takes one very important element which is often overlooked, qualifying the business opportunity.

Salespeople often feel the need to bid on every piece of business that comes their way. They cast a wide net hoping for a few fish. They are afraid to ask questions that will save them time and ensure they are the right fit. They make promises with the best intentions of figuring it out if the sale happens. 

No worries, we are caterers, we can figure out anything. By ignoring the qualifying stage, salespeople are wasting their own as well as other team member’s time. This is a true opportunity cost that could be spent on business elsewhere that is truly tangible, attainable and profitable.

Time wasted is money wasted.

The most impressive news piece regarding the Amazon search was in the Wall Street Journal, May 2, 2018, titled “Hi. It’s Amazon Calling. Here’s What We Don’t Like in Your City.”

How great is that! 

Amazon is actually calling on some of the cities that have been eliminated to tell them why. And kudos to the cities that have actually asked for the feedback. Essentially, these city leaders should be learning from this process for a next time. Were they qualified to bid to be the second city? Did they read the RFP? Were they truly capable of fulfilling all Amazon defined? How much time, money and human resources did they put into the presentation? What can be learned for next time? What changes will they do when the next opportunity arrives? 

Chicago is still a contender in the Amazon bid for their “second city”. Two potential locations for their campus are within blocks of my office on Fulton Market. It will be interesting to see where this lands and if Chicago has what it takes to make this sale happen. For the amount of time, money and effort spent thus far, if we do not get it, I hope the city learns from the loss so they are ready to tackle the next RFP that comes our way.

About the Author

Jennifer Perna

Owner, Fulton Market Consulting, Chicago, IL

Jennifer Perna started Fulton Market Consulting in May 2017 after developing an event experience and sales management experience portfolio for over 25 years in the downtown Chicago catering and special events industry. Jennifer presently works with owners, managers and all team players at hospitality-related companies on increasing sales and creating business development strategies, streamlining processes for operations and event production and developing best practices for human resources and administrative management. This is especially imperative as we continue to manage a diverse and young talented pool of employees today. Jennifer brings a dynamic, approachable and relatable communication style to all levels and members of the team.Jennifer is an active, passionate and involved member of the International Caterers Association (ICA) where she is on the Executive Board as Immediate Past President, after completing a successful two-year Presidential term. Jennifer has been an ICA member since 2011. She has also been an active board member of the Catersource Advisory Council since 2015.Prior to starting Fulton Market Consulting, Jennifer was Vice President of Sales at Blue Plate Catering from August 2008-April 2017. Jennifer thrived in her position as the leader of a sales department of 32 dynamic sales and production team members generating annual revenue reaching over $25 million in off-premise catering sales, working in over 85 various venues throughout the Chicagoland area.Jennifer & Blue Plate received several accolades and awards during her time including:

 2016 Best and Brightest companies to work for, National Association for Business Resources

• 2015 Achievement in Catering Excellence (ACE), East region, Catersource

 2015 Best Catering Company, Illinois Meetings and Events

• 2015 Couples Choice Award, Wedding Wire

 2009 Hall of Fame Supplier of the Year, Illinois Meetings and Events 

Jennifer is a proud graduate of the Cornell School of Hotel Administration with a Bachelor of Science Degree concentrating in food and beverage and marketing. She recently was a guest speaker at the special event class at the prestigious hotel school in October 2016 and it heading back for a return engagement this autumn.

contact information:

[email protected]

312.515.4380

www.fultonmarketconsulting.com

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